par Tom Simic | Oct 10, 2026 | Industry Guides
You had a big Saturday. The room was full and the kitchen never stopped. Then the week’s numbers land and there’s barely anything left. In most cafes, restaurants and bars, the reason is the same: wages ate the profit. Hospitality wages as a percentage of...
par Tom Simic | Oct 6, 2026 | Cash Flow, Industry Guides, Profit
Sales are up on last year. The team is flat out. But when you look at the bank account, there isn’t much more profit to show for it. If that sounds familiar, you’re not alone, and it’s usually fixable. To improve profit margins in a small business,...
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